I’m a big fan of getting kids in the kitchen, and summers and weekends are the optimal times to do just that. So, today I’m sharing a recipe that’s perfect to get your kids cooking—Peanut Butter Banana Stuffed French Toast. What’s that, you don’t have kids? Or just want to make this yourself? Go for it! This is a winner for yummy breakfast recipe lovers, regardless of age.
Sure, french toast is fun, but I found that stuffing it with peanut butter & banana ups the ante. The peanut butter & banana get all warm and gooey when enclosed in two pieces of toasted bread … then you top it with some berries and warm maple syrup. Yum! I know you can just imagine how tasty this is. So let’s get to it—but first, let me offer some suggestions on getting your kids involved with this recipe.
As a rule, there are some general thoughts to ages and abilities that I cover in Camp Kitchen, a week-long cooking camp that you do at home on your own time with your kids. For example:
I’m a big believer in teaching kids to cook. They say that healthy eating begins with cooking at home. Why not help get them started early?!
Easy substitutions for this kid-friendly recipe:
Check out how easy it is to make with your kids in this video!
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