Tips For Cutting Out Processed Food: From Reader Darci

Welcome to our 2020 Reader Advice & Tips series where we invited our readers to submit guest posts with their best advice on how to cut out out processed food. Those who were chosen to be featured are receiving a signed copy of one of my cookbooks (their choice)! A big thank you to everyone Read More

Creamy Thai Sweet Potato Curry Recipe

So now we know what kind of food they serve in heaven. It’s for surely gotta be sweet potato curry, for surely for sure. There just cannot be anything else. I’m not just talking about just any old curry -> I’m talking about the kind of curry that hits that perfect spot between silky-creaminess and fire-breathing flavor all Read More

Eating in Real Life (Sugar Free, Part 3)

We believe that one of the best, most interesting, most inspiring ways to talk about food is in the context of REAL LIFE EATING. We’re super excited to bring you this mini-series (and bring it to a close today – sad!). All month long, you’ve be hearing from a POY team member as they bring Read More

Creamy Coconut Lime Chicken & Vegetables

I’ve got a new easy one-dish dinner for you that’s allergy-friendly! It’s dairy-free and, if you use gluten-free soy sauce, it’s also gluten-free. Plus, you can make this creamy coconut lime chicken all in one pan, and it’s great leftover. What more could you ask for this busy time of year? We really hit the Read More

Spicy Sofritas Tofu Recipe – Pinch of Yum

click here to Pin this recipe THIS, my friends. This is tofu. This is sofritas. This is like homemade Chipotle sofritas at its finest. The truth is that I am sort of 75% there on tofu, like most people, I think? but I am 200% there on sofritas tofu – like the stuff you get Read More

Fancy White Cheese Toasts (a fun snack or app!)

We have a new obsession … cheese toasts! It all started when I discovered both an awesome bread baker and cheese maker at our farmers’ market. For months now, as soon as we get home we chow down on the pictured Orange + Honey toasts for breakfast using the fresh ricotta and also sliced mint leaves. This combo was inspired Read More

Sheet Pan Chicken Pitas with Tzatziki Recipe

Favorite thing I’ve been eating lately: these sheet pan chicken pitas. click here to Pin this recipe Er, can we call them pitas? They are part bowl, part salad, part sandwich folded up into any kind of bread you like including but not limited to pitas, and I’m here for it in every form. Here’s Read More

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